How to Make Super Quick Homemade Hot milk sponge cake

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Before you jump to Hot milk sponge cake recipe, you may want to read this short interesting healthy tips about Energy Boosting Snack foods.

Enjoying healthy foods makes all the difference in the way you feel. We are likely to feel way less gross whenever we increase our daily allowance of nutritious foods and decrease our consumption of unhealthy foods. A salad helps us feel better than a piece of pizza (physically in any case). Sometimes it's hard to find healthier foods for treats between meals. Shopping for snacks can be a difficult task because you have countless options. There's nothing like one of these simple healthy foods when you really need an energy-boosting treat.

Yogurt can be a snack a lot of people ignore. Occasionally people decide to eat yogurt over a nutritious lunch which is not the right idea. You can't beat yogurt when it comes to a wholesome snack though. Along with calcium, it is a good source of necessary protein and vitamin B. Yogurt is typically eaten to help maintain the digestive system considering that it is so easily digestible by the majority of people. Easy hint: pick unsweetened yogurt and add in walnuts or flaxseeds. This minimizes your sugar intake without lowering the taste of your snack.

You don't have to look far to discover a wide variety of healthy snacks that can be easily prepared. When you make the choice to be healthy, it's uncomplicated to find just what you need to be successful at it.

We hope you got insight from reading it, now let's go back to hot milk sponge cake recipe. To make hot milk sponge cake you need 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Hot milk sponge cake:

1. You need 1 cup of all purpose flour/ maida.
2. Use 1 tsp of baking powder.
3. You need 2 of eggs.
4. Provide 1 cup of sugar.
5. Prepare 1 tsp of vanilla essence.
6. Get 2 tbsp of butter.
7. Get 1/2 cup of milk.

Steps to make Hot milk sponge cake:

1. Seive Maida and baking powder twice and keep ready. Beat eggs in a bowl, add sugar and beat well till the sugar dissolves..
2. Preheat the oven at 180 degree Celsius for 10 minutes. Boil milk and butter in a pan and heat the milk till the butter dissolves..
3. Add this mix to the egg- sugar mix and beat well. Now add the dry ingredients and mix gently till there are no lumps..
4. Pour this into a greased aluminium cake mould and place it in the central rack of the oven with upper and lower rods “On”. Bake for 30 to 35 minutes till the toothpick inserted comes out clean..
5. Allow the hot milk sponge cake to cool down, invert the cake, cut and serve. You can add any frosting of your choice or serve as it is..

This hot milk sponge cake has a soft, spongy texture and is perfect with a cup of tea. I don't know why, but just the name hot milk made this cake sound so appealing to me. Images floated in my head of a simple, soft and delicious sponge cake. Hot Milk Cake is a light airy textured sponge vanilla cake and this is such an easy to make cake. The cake went disappeared in few minutes also I noticed egg smell so I added some cardamom powder for the later bakes.

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